rspb20190757_si_001.pdf (741.54 kB)
Supplementary information from How calorie-rich food could help marine calcifiers in a CO2-rich future
journal contribution
posted on 2019-06-25, 15:34 authored by Jonathan Y. S. Leung, Zoë A. Doubleday, Ivan Nagelkerken, Yujie Chen, Zonghan Xie, Sean D. ConnellSeawater chemistry, nutritional quality of algae, shell properties of gastropods and statistical analysis
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